The Little Paris Kitchen

The Little Paris Kitchen

120 Simple but Classic French Recipes

Book - 2012
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Collects over one hundred French recipes, including truffes de foie gras, choucroute garnie, pot-au-feu de joue de boeuf, and millefeuille aux pommes.
Publisher: San Francisco, CA : Chronicle Books, c2012
ISBN: 9781452113432
Branch Call Number: 641.5944 KHO
Characteristics: 287 p. : ill. (chiefly col.) ; 26 cm


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Sep 09, 2016

There are so many recipes I want to try--they look delish! I think I just might purchase this book. Beautifully presented.

JCLHunterSt Jul 06, 2013

Rachel Khoo takes some of the mystery out of French cooking and makes it much less intimidating. Some of the recipes are very quick and easy and most of them are classic dishes with an original or simplified twist, while offering little hints to avoid disasters. All of the dishes are displayed with beautiful photos. Both novice cooks or experienced foodies will enjoy this book. Can’t wait to try the Poulet aux champignons avec une sauce au bin blanc (Chicken and mushrooms in a white wine sauce) or the Quatre0quarts aux agrumes (Citrus fruit cake).

debwalker May 29, 2013

Exquisitely produced and illustrated...from a present-day Julia Child with a passion for the food and lifestyle of Paris.

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