Flourishing With Food Allergies
Social, Emotional, and Practical Guidance for Families With Young ChildrenBook - 2008
20+ interviews with families and professionals that empower the reader with knowledge that will help them parent, treat, teach or care for a young child with food allergies. Includes research and 160+ end note references for further academic reading. An empowering guide for those who are coping with a food allergy in today¿s world. By sharing her own personal experiences and successes as well as those of numerous families, doctors and teachers, author A. Anderson has provided an immense and invaluable compilation of practical experience. The book begins by showcasing fifteen case studies of families who have successfully handled food allergies in their young children. These case studies offer parents and caretakers an opportunity to learn about social, emotional and practical aspects of raising a child with food allergies. Seven additional interviews from a variety of doctors and teachers are provided for professional perspectives, advice and positive support. They describe different experiences, attitudes, and beliefs about the increase in food allergies in children and other disorders that might be affected by food allergies such as asthma and ADHD.
Publisher: Southbury, CT : Papoose Pub., c2008
Branch Call Number: 616.975 AND
Characteristics: 360 p. ; 21 cm