
Cooking with ground beef is quick, easy, and economical-a perfect partner to this practical recipe collection for all ages and occasions. A mix of classic and contemporary dishes demonstrate the versatility of minced or ground beef in slow-cooked meals, casseroles, soups, salads, grilled dishes, hot snacks and more. Conveniently, you can freeze-ahead many of these recipes, a perfect solution for busy, mid-week dinners. This well-rounded collection also features recipes for complementary sauces, dressings and salsas, along with helpful tips on how to safely store, prepare and cook ground beef.
Publisher:
Edmonton : Company's Coming, c2006
ISBN:
9781896891835
Branch Call Number:
641.662 PAR
Characteristics:
156 p. : ill. (some col.) ; 23 cm
Alternative Title:
Company's Coming. Ground beef recipes



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