Keeping Food Fresh

Keeping Food Fresh

Old-world Techniques and Recipes

Book - 1999
Rate this:
Publisher: White River Junction, VT : Chelsea Green, c1999
ISBN: 9781890132101
1890132101
Branch Call Number: 641.4 KEE
Characteristics: xvii, 197 p. : ill. ; 23 cm
Additional Contributors: Aubert, Claude 1944-

Opinion

From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Recommendations

Subject Headings

  Loading...
No similar edition of this title was found at SAPL.

Try searching for Keeping Food Fresh to see if SAPL owns related versions of the work.


Suggest for Purchase

  Loading...
[]
[]
To Top